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Scotland’s Waste Data Strategy board keeps Scotland’s evidence requirements for waste and materials under constant review.

Previous analyses of the composition of household municipal waste were undertaken in 2009 and 2014-15. Zero Waste Scotland had planned to undertake a further analysis in 2020, however, this was delayed due to Covid-19. Work to develop local authority projects restarted in July 2021 and waste sampling and analysis is planned to start in October 2021.

Zero Waste Scotland has forecast costs of £155,000 in 2021-22. The staff resource allocation for this project is not recorded to this level of detail.

The latest figures are from September 2015 and can be found in Zero Waste Scotland’s report: , published in 2016, showing that over 1.5 million Scottish households had access to food waste collection.

The Scottish Government does not hold this data centrally.

I refer the member to the answer to question S6W-02631 on 13 September 2021 September 2021. All answers to written parliamentary questions are available on the Parliament’s website, the search facility for which can be found at /chamber-and-committees/written-questions-and-answers .

Eligibility for Free Personal Care is identified by an assessment of need. The assessment is carried out by a member of staff of the local authority's social work department. Local authorities have a duty under the Social Work (Scotland) Act 1968 to assess the needs of people and decide, in the light of this assessment, whether they should arrange any services and, if so, which services.

Scottish Government and Zero Waste Scotland have ongoing engagement with local authorities, individually and collectively, as well as with private companies & industry associations. For example, our Waste Sector Forum, which meets monthly, includes representatives from COSLA, the local authority waste management officers network, SEPA, and waste sector and third sector trade bodies. Other examples of engagement include:

• A workshop on addressing contamination of recyclate.
• Provision of an online platform to match availability and demand for resource during the early stages of the Covid pandemic across local authorities and private companies.
• Workshops to gather input from local authorities and material recovery facility operators to support the review of the Household Recycling Charter Code of Practice.
• Support to local authorities and private companies to adapt recycling facilities to allow operation whilst meeting Covid restrictions.
• Support for local authority collaborative procurement of a glass reprocessing contract.

This information is publically available through the SEPA Waste Discover Data Tool:

In 2016, SEPA developed and implemented an automated tool to capture and summarise commercial and industrial waste data from data returns. This automation reduces errors and allows revision of historical data to account for resubmissions of data more easily.

We are working with SEPA and other governments and regulators in the UK to develop and implement an electronic waste tracking system. This will provide a step change in the quality and timeliness of waste data. A joint consultation on the implementation of a mandatory electronic waste tracking system is planned for autumn on behalf of all four nations of the UK.

A full update on progress towards our target of a 33% reduction in food waste by 2025 will be provided in the upcoming review of Scotland’s Food Waste Reduction Action Plan. A detailed analysis on the composition of residual waste is currently being undertaken and will form part of this review, due in Spring 2022.

In addition, we are developing a Routemap to deliver our ambitious 2025 waste and recycling targets which will inform the development of the new Circular Economy Bill. There will also be further engagement and consultation to shape the Bill’s contents.

Since 2016 - which is when a specific food waste support programme came in - up to April 2021, approx. £1.23 million has been spent.

Table 1 also provides a breakdown of Scottish Government’s advertising spend targeted at food waste prevention and reduction since 2013.